Our elegant 60 seater restaurant has a relaxed ambience with beautiful fireplaces boasting roaring fires on cold winter days and an open kitchen, enabling customers to see our Head Chef Tom Hayler hard at work, creating memorable dishes focusing on local, seasonal produce.
Tom and his team are passionate about giving our customers the best culinary experience by working closely with our local suppliers to offer an exceptional menu. He prides himself on offering a field to fork menu, from our mouthwatering homemade fishcakes, to hand dived scallops and our delicious grills including Fillet Steak and our special Fish of the Day.
Please note, we are
Amberley Black Horse
If you would like to reserve a table please use our online booking system above or call 01798 831183 to check availability.
Please endeavour to arrive on time for your table, if you are delayed this may result in you having less time at your table or the reservation may be cancelled. We will always do our best to fulfil any requests you have however we do ask for your understanding if we are unable to assist. Please note: we are unable to take requests for specific tables.
We are a dog friendly pub just make us aware when you make a reservation so we can allocate a table in the bar or garden room as we don’t allow dogs in our restaurant.
The Tack Room is as an extension of our restaurant and offers private dining for up to 18 people, so is ideal for small gatherings and celebrations.
Group Bookings and Celebrations
To ensure your food comes out on time and tasty, we generally require that groups of 8 or more either choose from a set menu or pre-order from our a la carte. If you have an enquiry for a larger group booking of diners please call us to discuss your restaurant or function booking. Please note, group bookings are subject to a minimum order of two courses per person that is preordered at least 48 hours prior to date of the booking. A £10 per person non-refundable deposit will be required on booking.
We are fortunate to have a brilliant team of innovative chefs in our kitchen so provided we are given enough notice we are always prepared to rise to the challenge and make you a cake to fit in with your celebration. Price varies depending on design, but starts in the region of £6.00 per person. Cakeage will be charged to parties who bring in their own dessert or cake at £3.50 per person. The cakeage will be waived if the party have ordered desserts.
Terrace and Garden
Our Terrace and Garden is open for outdoor eating and drinking, come rain or shine! As always we will do our best to keep you warm with our chimineas and fire pit. Our spacious walled garden has spectacular views over the South Downs with plenty of space for dining and drinking.
The Amberley Black Horse’s Bar is a great meeting place for the the village and surrounding local community of Storrington, West Chiltington and Pulborough. We have a large bar area with plenty of cosy corners so our guests can relax with a delicious house cocktail, glass of wine or one of our locally sourced real ales.
Our extensive Wine List is sourced from Ellis Wines of Richmond, purveyors of hand selected wines from around the world.
'A pint of local!'
We have our own cask conditioned 'Amberley’s Ale'. A classic blonde bitter, brewed for us by the award-winning Langham Brewery, based just up the road in Petworth. A very popular ale, we love it so much we use it in our fish batter!
Our bar tables cannot be reserved and will be available on a first come, first served basis.